{"id":124782,"date":"2024-05-18T20:03:28","date_gmt":"2024-05-18T17:03:28","guid":{"rendered":"https:\/\/milliycha.uz\/?p=124782"},"modified":"2024-05-18T20:03:32","modified_gmt":"2024-05-18T17:03:32","slug":"sut-kislotali-bakteriyalar","status":"publish","type":"post","link":"https:\/\/milliycha.uz\/kr\/sut-kislotali-bakteriyalar\/","title":{"rendered":"SUT KISLOTALI BAKTERIYALAR"},"content":{"rendered":"\n<p>SUT KISLOTALI BAKTERIYALAR (Lactobacterium) \u2014 sut kislotali bijg&#8217;ishni paydo qiladigan grammusbat tayoqchalar va kokklar. S.k.b. uglevodlar- ni sut kislotagacha bijgitadi; spora hosil qilmaydi, sut, sut mahsulotlari, o&#8217;simliklar, o&#8217;simlik qoldiklari, odam va hayvonlar ichagida uchraydi. Gomofer- mentativ S.k.b. kandni parchalab, asosan, sut kislotasi hosil qiladi, ulardan qatiq mahsulotlari tayyorlashda, sanoat mikiyosida sut kislotasi olishda foy- dalaniladi. Geteroferment S.k.b. ugle- vodlarni sut kislota, sirka kislota SO2 ba&#8217;zan etanolgacha parchalaydi. Em- xashaklarni siloslash, karamni tuzlash- da ishtirok etadi. SK.b.dan sun&#8217;iy qon plazmasi tayyorlash uchun zarur bo&#8217;ladigan dekstranlar olishda foydalaniladi.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>SUT KISLOTALI BAKTERIYALAR (Lactobacterium) \u2014 sut kislotali bijg&#8217;ishni paydo qiladigan grammusbat tayoqchalar va kokklar. S.k.b. uglevodlar- ni sut kislotagacha bijgitadi; spora hosil qilmaydi, sut, sut mahsulotlari, o&#8217;simliklar, o&#8217;simlik qoldiklari, odam &hellip; <a href=\"https:\/\/milliycha.uz\/kr\/sut-kislotali-bakteriyalar\/\" class=\"more-link\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":99837,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[206],"tags":[],"class_list":["post-124782","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-s-harfi","entry"],"translation":{"provider":"WPGlobus","version":"3.0.2","language":"kr","enabled_languages":["uz","kr","ru"],"languages":{"uz":{"title":true,"content":true,"excerpt":false},"kr":{"title":false,"content":false,"excerpt":false},"ru":{"title":false,"content":false,"excerpt":false}}},"_links":{"self":[{"href":"https:\/\/milliycha.uz\/kr\/wp-json\/wp\/v2\/posts\/124782","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/milliycha.uz\/kr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/milliycha.uz\/kr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/milliycha.uz\/kr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/milliycha.uz\/kr\/wp-json\/wp\/v2\/comments?post=124782"}],"version-history":[{"count":1,"href":"https:\/\/milliycha.uz\/kr\/wp-json\/wp\/v2\/posts\/124782\/revisions"}],"predecessor-version":[{"id":124794,"href":"https:\/\/milliycha.uz\/kr\/wp-json\/wp\/v2\/posts\/124782\/revisions\/124794"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/milliycha.uz\/kr\/wp-json\/wp\/v2\/media\/99837"}],"wp:attachment":[{"href":"https:\/\/milliycha.uz\/kr\/wp-json\/wp\/v2\/media?parent=124782"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/milliycha.uz\/kr\/wp-json\/wp\/v2\/categories?post=124782"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/milliycha.uz\/kr\/wp-json\/wp\/v2\/tags?post=124782"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}