{"id":16408,"date":"2022-01-31T19:35:36","date_gmt":"2022-01-31T16:35:36","guid":{"rendered":"https:\/\/milliycha.uz\/?p=16408"},"modified":"2022-01-31T19:35:37","modified_gmt":"2022-01-31T16:35:37","slug":"betaga","status":"publish","type":"post","link":"https:\/\/milliycha.uz\/ru\/betaga\/","title":{"rendered":"BETAGA"},"content":{"rendered":"\n<p>BETAGA (Festuca sulcata Hack)\u2014 bug&#8217;doydoshlar oilasiga mansub ko&#8217;p yillik o&#8217;t, ildiz oldi serbarg bo&#8217;ladi. Bo&#8217;yi 35-45 santimet. Iyunda gullaydi. Sentabrning birinchi yarmida urug&#8217;i pishadi. Kuzgi namlikda ko&#8217;karib, qishda maysa bo&#8217;ladi. Betaga chim hosil qiluvchi o&#8217;simlik. Chimning diametri 70-110 santimetrga yetishi mumkin, lekin bunda chimning markazi albatta qurigan bo&#8217;ladi. Tog&#8217;larning o&#8217;rta va yuqori qismlaridagi tekisliklar va shimoliy qiyaliklarda shuvoq va chalovlarning har xil turlari bilan birga o&#8217;ziga xos betagazorlar yuzaga keltiradi. Betagani qo&#8217;y, echki, yilqi va qoramol ayniqsa bahorda (gullaguncha) va kuzda (namlikda chiqqan yangi barglarini) xush ko&#8217;rib yeydi. Havo sernam kelgan yillarda uni pichanga o&#8217;rish ham mumkin. Maysasida 14,6% protein, 3,3% yog&#8217; va 24,6% kletchatka; boshoq chiqarganda 11,7% protein, 29,6% kletchatka; gulla betaga. ganda 9,7% protein, 29,6% kletchatka; urug&#8217;laganda 8,3% protein va 31,0% klechatka bo&#8217;lishi aniqlangan.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>BETAGA (Festuca sulcata Hack)\u2014 bug&#8217;doydoshlar oilasiga mansub ko&#8217;p yillik o&#8217;t, ildiz oldi serbarg bo&#8217;ladi. Bo&#8217;yi 35-45 santimet. Iyunda gullaydi. Sentabrning birinchi yarmida urug&#8217;i pishadi. Kuzgi namlikda ko&#8217;karib, qishda maysa bo&#8217;ladi. &hellip; <a href=\"https:\/\/milliycha.uz\/ru\/betaga\/\" class=\"more-link\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":15012,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[114],"tags":[],"class_list":["post-16408","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-b-harfi","entry"],"translation":{"provider":"WPGlobus","version":"3.0.0","language":"ru","enabled_languages":["uz","kr","ru"],"languages":{"uz":{"title":true,"content":true,"excerpt":false},"kr":{"title":false,"content":false,"excerpt":false},"ru":{"title":false,"content":false,"excerpt":false}}},"_links":{"self":[{"href":"https:\/\/milliycha.uz\/ru\/wp-json\/wp\/v2\/posts\/16408","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/milliycha.uz\/ru\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/milliycha.uz\/ru\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/milliycha.uz\/ru\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/milliycha.uz\/ru\/wp-json\/wp\/v2\/comments?post=16408"}],"version-history":[{"count":1,"href":"https:\/\/milliycha.uz\/ru\/wp-json\/wp\/v2\/posts\/16408\/revisions"}],"predecessor-version":[{"id":16413,"href":"https:\/\/milliycha.uz\/ru\/wp-json\/wp\/v2\/posts\/16408\/revisions\/16413"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/milliycha.uz\/ru\/wp-json\/wp\/v2\/media\/15012"}],"wp:attachment":[{"href":"https:\/\/milliycha.uz\/ru\/wp-json\/wp\/v2\/media?parent=16408"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/milliycha.uz\/ru\/wp-json\/wp\/v2\/categories?post=16408"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/milliycha.uz\/ru\/wp-json\/wp\/v2\/tags?post=16408"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}